SeaDome Social is an excellent eco-tourism project aimed at elevating the standard of living for Kerala’s fishing community.
It bridges the gap between tourism and traditional fishing through temporary geodesic domes set up along the beaches.Through this initiative, fishworkers can bypass market middlemen and serve their fresh ‘Daily Catch’ directly to tourists as ‘live food,’ ensuring a higher income. Additionally, the project provides respectable employment opportunities for coastal women through authentic cooking and promotes sustainable tourism without harming the environment.
In short, this concept joins the Blue Economy with tourism to help brand local seafood on an international level.